Salted Caramel Milkshake made with OREO Cookie Pieces and OREO Variegate



1 serving, 16 oz. each
  • 1½ fl oz milk
  • 1½ fl oz salted caramel sauce, divided
  • 1¼ cups vanilla ice cream, softened
  • 1 oz. OREO Medium Cookie Pieces
  • 1¼ oz. OREO Crème Icing Variegate
  • 2 Tbsps. whipped cream, optional
  • 1 tsp. OREO Medium Cookie Pieces, optional

Nutrition per serving

Calories640 Total fat46 gSaturated fat24 gTrans fat1 gCholesterol130 mgSodium610 mgCarbohydrate115 gDietary fiber0 gProtein12 gVitamin A25 %DVVitamin C2 %DVCalcium35 %DVIron10 %DV

For each serving:

Blend milk, caramel sauce (except 1 tsp.), ice cream, OREO Pieces and Variegate in blender until smooth.

Pour into tall chilled glass; top with 2 tsp. whipped cream and additional 1 tsp. caramel sauce.


Special Extra

For more caramel flavor, swirl the inside of the glass with caramel sauce before filling with the shake.

© Mondelēz International group