Frozen Hot Chocolate made with OREO Cookie Pieces
- 2¼ oz.superfine sugar
- 1¾ oz.nonfat dry milk
- ¾ oz.unsweetened cocoa powder
- 8 oz.milk
- 15 oz.ice cubes
- 4 oz.OREO Small Cookie Pieces, divided
- 3 oz.whipped cream
Nutrition per serving
Mix sugar, dry milk and cocoa in bowl.
Pour milk into blender container. Add combined dry ingredients and ice. Blend until very smooth. Add 3.5 oz. OREO Pieces; blend until smooth.
Divide mixture among 3 glasses. Top each with 1 oz. whipped cream. Sprinkle with remaining OREO Pieces before serving.