Chefs from all corners of the country jumped at the chance to share their custom recipes inspired by the sweet, unforgettable flavor of Chunky CHIPS AHOY! Cookie Pieces.
Check out all of the winning recipes below.
Chef
Rachel Bossett
Milk and Cookies Snack Bar made with Chunky CHIPS AHOY! Cookie Pieces
Full-time pastry chef and owner/sole creator of Misfit Confections, Chef Rachel Bossett leveled up the nostalgic fun of a snack bar by layering a salted caramel cookie butter made with Chunky CHIPS AHOY! Cookie Pieces and milk ganache on top of a praline layer of Chunky CHIPS AHOY! Cookie Pieces.
Chef Arely Chavez
Baked Alaska and Rum Flambe made with Chunky CHIPS AHOY! Cookie Pieces
Chef Gabriel Maysonet
Cookies & ‘Milk’ Petit Gâteau made with Chunky CHIPS AHOY! Cookie Pieces
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