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Malted Chocolate Chip Milkshake made with CHIPS AHOY! Cookies

Malted Chocolate Chip Milkshake made with CHIPS AHOY! Cookies

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INGREDIENTS

12 (2-cup) servings

  • 1 lb. milk
  • 1-1/2 g vanilla ice cream, softened
  • 1 lb. CHIPS AHOY! Cookies, crushed
  • 6 oz. malted milk powder
  • 2-1/2 oz. whipped and sweetened as desired heavy cream
  • 4-1/2 oz. CHIPS AHOY! Cookies

Nutrition per serving

  • Calories

    890

  • Total fat

    45 g

  • Saturated fat

    24 g

  • Trans fat

    0.5 g

  • Cholesterol

    130 mg

  • Sodium

    460 mg

  • Carbohydrate

    107 g

  • Dietary fiber

    3 g

  • Sugars

    71 g

  • Protein

    14 g

  • Vitamin A

    25 %DV

  • Vitamin C

    2 %DV

  • Calcium

    45 %DV

  • Iron

    10 %DV

DIRECTIONS

For each serving: Place 1/4 cup milk, 1 pt. (2 cups) ice cream, 1/2 cup crushed cookies and 2 Tbsp. malted milk powder in blender or shake machine; cover. Blend on high speed until well blended. Pour into tall glass. Garnish with 2 Tbsp. whipped topping and a whole cookie.

Tips

TIP

  • For a Double Chocolate Shake, prepare as directed substituting chocolate syrup for the malted milk powder.