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Frozen Hot Chocolate made with NUTTER BUTTER Cookie Pieces

Frozen Hot Chocolate made with NUTTER BUTTER Cookie Pieces

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INGREDIENTS

3

  • 2-1/4 oz. superfine sugar
  • 1-3/4 oz. nonfat dry milk
  • 3/4 oz. unsweetened cocoa powder
  • 8 oz. milk
  • 15 oz. ice cubes
  • 4 oz. NUTTER BUTTER Medium Cookie Pieces, divided
  • 3 oz. whipped cream

Nutrition per serving

  • Calories

    470

  • Total fat

    21 g

  • Saturated fat

    10 g

  • Trans fat

    0.5 g

  • Cholesterol

    50 mg

  • Sodium

    290 mg

  • Carbohydrate

    65 g

  • Dietary fiber

    3 g

  • Sugars

    45 g

  • Protein

    13 g

  • Vitamin A

    10 %DV

  • Vitamin C

    2 %DV

  • Calcium

    35 %DV

  • Iron

    10 %DV

DIRECTIONS

Mix sugar, dry milk and cocoa in bowl.

Add milk, combined dry ingredients and ice to blender container. Blend until smooth. Add 3.5 oz. cookie pieces; blend until very smooth.

Divide mixture among 3 serving glasses. Top each with 1 oz. whipped cream. Sprinkle with remaining cookie pieces.