Dessert Pizza made with OREO Cookie Pieces

Dessert Pizza made with OREO Cookie Pieces

INGREDIENTS

4

  • 9 oz. prepared pizza dough, room temperature
  • 2-1/2 oz. cocoa hazelnut spread
  • 2 oz. OREO Medium Cookie Pieces
  • 1/2 oz. mini semi-sweet chocolate chips (1000 count)
  • 1/2 oz. vanilla fondant icing

Nutrition per serving

  • Calories

    340

  • Total fat

    11 g

  • Saturated fat

    3 g

  • Trans fat

    0 g

  • Cholesterol

    0 mg

  • Sodium

    360 mg

  • Carbohydrate

    55 g

  • Dietary fiber

    1 g

  • Sugars

    21 g

  • Protein

    6 g

  • Vitamin A

    0 %DV

  • Vitamin C

    0 %DV

  • Calcium

    2 %DV

  • Iron

    15 %DV

DIRECTIONS

Roll out dough on lightly floured surface to 10-inch circle. Place on parchment paper-lined half sheet pan. Spread hazelnut spread on dough to within 1 inch of edge. Sprinkle with OREO Pieces and chocolate chips.

Bake in 500°F standard oven 10 to 15 min. or until edge is golden brown. Remove from oven and drizzle with icing. Cut into 4 pieces.

Tips

Substitution

  • Prepare using Golden OREO Pieces.